Shanghai Mooncakes

Shanghai Mooncakes: Traditional Delicacies for Festive Occasions

Moon have long been a symbol of tradition and celebration in Chinese culture, and in Shanghai, they hold a special place in the hearts of locals and visitors alike. These deliciousries, typically enjoyed during the Mid-Autumn Festival, come in various flavors and designs, offering a delightful treat for all. In this article, we will explore the world of Shanghai mooncakes, their significance, different types, and where to find the best ones in the city. Get ready to indulge in the rich flavors and cultural heritage of Shanghai mooncakes.

The Significance of Mooncakes in Shanghai

Shanghai Mooncakes
Source: Internet

Mooncakes hold a deep cultural significance in Shanghai and are an integral part of the Mid-Autumn Festival celebrations. These round pastries symbolize reunion and harmony, representing the full moon during the festival. Sharing mooncakes with family and friends is a way to express love and best wishes for a prosperous future.

Types of Shanghai Mooncakes

Shanghai mooncakes come in various shapes, sizes, and flavors. The two main types of Shanghai mooncakes are:

  1. Baked Mooncakes: These mooncakes have a golden-brown crust and are filled with sweet or savory fillings. They are typically enjoyed with a cup of tea and have a rich and flaky texture.
  2. Snow Skin Mooncakes: These mooncakes have a soft and chewy exterior made from glutinous rice flour. They are served chilled and are often filled with sweet and fruity flavors.
Shanghai Mooncakes
Source: Internet

Traditional Fillings

Shanghai mooncakes feature a range of traditional fillings that are loved by locals. Here are some classic flavors you can find:

  1. Lotus Seed Paste: Made from lotus seeds, this sweet and creamy filling is the most popular and traditional choice for Shanghai mooncakes.
  2. Red Bean Paste: Sweet red bean paste is another classic filling that is loved for its smooth and slightly earthy taste.
  3. Five Kernel: This filling combines a mix of roasted nuts and seeds, including almonds, walnuts, sesame seeds, and more, creating a delightful crunchy texture.

Innovative and Modern Flavors

In recent years, Shanghai mooncakes have seen a wave of innovation, with unique and modern flavors added to the traditional repertoire. Here are some popular innovative flavors:

Shanghai Mooncakes
Source: Internet
  1. Matcha Green Tea: The earthy and slightly bitter flavor of matcha adds a refreshing twist to the traditional mooncake.
  2. Black Sesame: Black sesame paste is rich, nutty, and slightly sweet, making it a popular choice among those seeking a unique flavor.
  3. Salted Egg Yolk: This savory addition to mooncakes provides a delightful contrast to the sweetness of the filling and adds a rich and creamy texture.

Where to Find the Best Shanghai Mooncakes

When it comes to finding the best Shanghai mooncakes, the city is brimming with options. Here are some places known for their exquisite mooncakes:

  1. Shanghai Mooncake Shops: Local bakeries and pastry shops throughout Shanghai offer a wide selection of mooncakes during the Mid-Autumn Festival season. Visit renowned shops like Rendezvous, Lillian, and Wing Wah to sample their delectable mooncakes.
  2. Luxury Hotels and Restaurants: Shanghai’s luxury hotels and high-end restaurants also offer their own signature mooncakes. These mooncakes often feature creative flavors and elegant packaging, making them a great choice for gifts.

Mooncake Gift Boxes

Mooncakes are commonly given as gifts during the Mid-Autumn Festival, and the packaging plays an important role in the gifting process. Exquisite and elaborately designed gift boxes can be found at various shops and hotels throughout Shanghai. These gift boxes often feature intricate patterns, traditional motifs, and beautiful illustrations that make them truly special.

Mooncake Tasting and Pairing

Shanghai Mooncakes
Source: Internet

To fully appreciate the flavors of Shanghai mooncakes, consider indulging in a mooncake tasting experience. Pair your mooncakes with different types of tea, such as oolong or pu-erh, to enhance the flavors and create a harmonious combination of tastes.

Making Mooncakes at Home

For those who enjoy hands-on experiences, try making mooncakes at home. There are various recipes available online that guide you through the process step by step, from making the dough to preparing the fillings. Making mooncakes at home allows you to customize the flavors and share the joy of this tradition with family and friends.

Mooncake Etiquette and Traditions

When enjoying Shanghai mooncakes, it’s essential to observe certain traditions and etiquette:

  1. Offer and Receive with Both Hands: When presenting or receiving mooncakes, use both hands to show respect and appreciation.
  2. Cutting Mooncakes: Mooncakes are typically cut into small wedges when serving. Use a knife to neatly slice through the mooncake to reveal the beautiful filling.
  3. Sharing the Mooncakes: Share the mooncakes with family, friends, and loved ones as a gesture of togetherness. Offer them to your guests and enjoy the mooncakes together.

Mooncakes Beyond the Mid-Autumn Festival

While enjoying mooncakes during the Mid-Autumn Festival is a cherished tradition, these treats have gained popularity throughout the year. Many Shanghai bakeries and shops now offer mooncakes as a year-round delicacy, allowing you to savor these delectable pastries at any time.


Shanghai mooncakes embody the rich cultural heritage and traditions of the city. Whether you prefer the classic lotus seed paste or enjoy exploring innovative flavors, Shanghai’s mooncakes offer a delightful treat for every taste. From traditional fillings to creative designs and exquisite packaging, these pastries make the perfect gift or personal indulgence during the Mid-Autumn Festival and beyond. So, immerse yourself in the flavors and customs of Shanghai by savoring the delightful tradition of Shanghai mooncakes.


How long do Shanghai mooncakes typically last?

Shanghai mooncakes have a relatively short shelf life due to their fresh ingredients. It is best to consume them within two weeks of purchase to enjoy optimal flavor and texture.

Can Shanghai mooncakes be frozen for later consumption?

Yes, Shanghai mooncakes can be frozen to extend their shelf life. Wrap them tightly in plastic wrap or store them in an airtight container before freezing. Thaw them at room temperature for a few hours before enjoying.

Are Shanghai mooncakes vegetarian-friendly?

Some mooncakes may contain vegetarian fillings, such as lotus seed paste or red bean paste. However, it is important to check the ingredients list or inquire with the seller to ensure they are vegetarian-friendly.

Are there any gluten-free options for Shanghai mooncakes?

Gluten-free mooncakes are available at select specialty bakeries that cater to dietary restrictions. These mooncakes are typically made with alternative flours, such as rice flour or potato starch.

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